Thick Cut Mozzarella
Nutrition Facts
| Serving Size | 1/4 cup (28g) |
| Amount per serving | |
| Calories | 80 |
| % Daily Value* | |
| Total Fat 5g | 6% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 180mg | 8% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 6g | 12% |
| Vitamin D 1mcg | 0% |
| Calcium 190mg | 15% |
| Iron 0mg | 0% |
| Potassium 53mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
CONTAINS: MILK
GLUTEN FREE