Pepper Jack Slices
Nutrition Facts
| Serving Size | 1 slice (17g) |
| Amount per serving | |
| Calories | 60 |
| % Daily Value* | |
| Total Fat 5g | 7% |
| Saturated Fat 3g | 16% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 110mg | 5% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 4g | |
| Vitamin D 0.1mcg | 0% |
| Calcium 127mg | 10% |
| Iron 0.1mg | 0% |
| Potassium 15mg | 0% |
| Vitamin A 34mcg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CULTURED PASTEURIZED MILK, JALAPEÑO PEPPERS, SALT AND ENZYMES.
CONTAINS: MILK
GLUTEN FREE