Italian Style Meatballs
Nutrition Facts
Serving Size | 6 Meatballs |
Amount per serving | |
Calories | (85g) |
% Daily Value* | |
Total Fat 19g | 24% |
Saturated Fat 7g | 35% |
Trans Fat 0g | |
Cholesterol 55g | 18% |
Sodium 570 | 25% |
Total Carbohydrate | % |
Dietary Fiber 1g | 4% |
Total Sugars 2g | |
Includes 0g Added Sugars | 0% |
Protein 12g | |
Vitamin D 0mcg | 0% |
Calcium 90mg | 6% |
Iron 2mg | 10% |
Potassium 259mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING BLEND (NONFAT DRY MILK, SALT, GRANULATED ONION AND GARLIC, SPICES (INCLUDING MUSTARD), SODIUM PHOSPHATES, PARSLEY FLAKES, NATURAL FLAVORS), TEXTURED SOY FLOUR, BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), SOY PROTEIN CONCENTRATE, EGG WHITES, ROMANO CHEESE (PASTEURIZED SHEEP’S MILK, SALT, RENNET).
CONTAINS: SOY, WHEAT, EGGS, & MILK.