General Tso’s Chicken
Nutrition Facts
Serving Size | 4oz (113g) |
Amount per serving | |
Calories | 200 |
% Daily Value* | |
Total Fat 4g | 5% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 940mg | 41% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 1g | 4% |
Total Sugars 11g | |
Includes 11g Added Sugars | 22% |
Protein 12g | |
Vitamin D | 0% |
Calcium | 2% |
Iron | 6% |
Potassium | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CHICKEN: Containing up to 20% of a solution of water, salt, and sodium phosphates. Predusted with: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vital wheat gluten, and salt. Battered and breaded with: Water, bleached wheat flour, salt, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), spice, dehydrated onion, dehydrated garlic, and paprika. Breading set in vegetable oil.
CONTAINS: WHEAT
GENERAL TSO SAUCE: High fructose corn syrup, water, soy sauce (water, soybeans, wheat, salt, less than 0.1% sodium benzoate as a preservative), sake (water, rice, salt), modified corn starch, soybean oil, sesame seeds, spices, garlic powder, xanthan gum, disodium inosinate and disodium guanylate, sodium benzoate (preservative).
CONTAINS: WHEAT, SOY, SESAME