Tapioca Pudding
Nutrition Facts
| Serving Size | 1/2 cup (113g) |
| Amount per serving | |
| Calories | 120 |
| % Daily Value* | |
| Total Fat 3.5g | 4% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 85mg | 4% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 15g | |
| Includes 11g Added Sugars | 22% |
| Protein 4g | |
| Vitamin D 1mcg | 6% |
| Calcium 110mg | 8% |
| Iron 0.1mg | 0% |
| Potassium 130mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MILK, SUGAR, EGGS, TAPIOCA PEARLS (CASSAVA ROOT), MODIFIED TAPIOCA STARCH, VANILLA EXTRACT, SALT, CARRAGEENAN, ANNATTO (COLOR).
CONTAINS: MILK, EGG.
GLUTEN FREE