Sausage, Egg, & Cheese Muffin 4-Pack


Nutrition Facts

Serving Size 1 sandwich (130g)
Amount per serving
Calories 340
% Daily Value*
Total 19g 24%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 660mg 29%
Total Carbohydrate 30g 11%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 12g
Vitamin D 0mcg 0%
Calcium 143mg 10%
Iron 3mg 15%
Potassium 138mg 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENGLISH MUFFIN (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, CONTAINS LESS THEN 2% OF: SUGAR, WHEAT GLUTEN, DATEM, CITRIC ACID, FUMARIC ACID, SALT, ASCORBIC ACID, DEGERMED YELLOW CORN FLOUR, DEGERMED YELLOW CORNMEAL, DISTILLED MONOGLYCERIDES, SOYBEAN OIL, CALCIUM SULFATE, ACACIA GUM, ENZYMES, CALCIUM PHOSPHATE, VINEGAR, CALCIUM PROPIONATE AND POTASSIUM SORBATE [PRESERVATIVES]), SAUSAGE PATTY (PORK, WATER, CONTAINS 2% OR LESS SALT, SUGAR, SPICES FLAVORING, BHA [PRESERVATIVE], BHT [PRESERVATIVE], CARAMEL COLOR), FULLY COOKED EGG PATTY (WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR), PASTEURIZED PROCESS AMERICAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZVMES, WATER, NON-FAT DRY MILK, WHEY, CREAM, SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE). SUNFLOWER LECITHIN
(ANTI-STICKING AGENT}, APO-CAROTENAL (COLOR]).

CONTAINS: MILK, EGGS, WHEAT, AND SOY.

CONTAINS BIOENGINEERED FOOD INGREDIENTS