Spicy Chicken Sandwich

Nutrition Facts

  • Serving Size: 1 Sandwich
  • Servings Per Container: 1
  • Amount Per Serving
  • Calories 390 Calories from Fat 130
  •  % Daily Value*
  • Total Fat 14g 22%
  •    Saturated Fat 3g 15%
  •    Trans Fat 0g
  • Cholesterol 25mg 8%
  • Sodium 580mg 24%
  • Total Carbohydrate 50g 17%
  •    Dietary Fiber 3g 12%
  •    Sugars 6g
  • Protein 16g
  • Vitamin A 4%
  • Vitamin C 4%
  • Calcium 6%
  • Iron 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: FULLY COOKED BUFFALO STYLE BREADED CHICKEN BREAST PATTY WITH RIB MEAT: CHICKEN BREAST WITH RIB MEAT, WATER, BLEACHED WHEAT FLOUR, SOY PROTEIN CONCENTRATE [ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMINATE, CALCIUM PANTOTHENATE, THIAMIN MONONITRATE (B1),  PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12), YELLOW CORN FLOUR, MODIFIED FOOD STARCH, SEASONING (MALTODEXTRIN, DRY VINEGAR FLAVOR [(SODIUM DIACETATE, CITRIC ACID, POTASSIUM CITRATE, AND GLUCONA-DELTA-LACTONE), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS], FOOD STARCH-MODIFIED, HOT SAUCE POWDER [CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC), MALTODEXTRIN], NATURAL FLAVOR [TRIACETIN, BUTTER ACIDS, FLAVORING AND BUTTER ESTERS], CITRIC ACID, VINEGAR SOLIDS, FLAVOR, SALT, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SUGAR, MALTODEXTRIN, YEAST, WHEAT FLOUR, VINEGAR SOLIDS, EXTRACTIVES OF PAPRIKA, PARTIALLY HYDROGENATED SOYBEAN OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CITRIC ACID, YELLOW 6.

SESAME SEED BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, SESAME SEEDS, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM SULFATE, ENZYMES, WHEAT STARCH ASCORBIC ACID. 

ALLERGENS: WHEAT, SOY, MILK

GLUTEN FREE: NO

KOSHER: NO

 

FULLY COOKED

KEEP FROZEN OR REFRIGERATED

HEATING INSTRUCTIONS:

For best results, thaw before heating.

Thaw frozen sandwich in refrigerator overnight. Sandwich can be stored in refrigerator for up to 14 days.

Open end of wrapper and microwave on High for 40-50 seconds.

Microwaves vary, adjust accordingly.

 

 

Current as of 06/20/16. Please see shelf packaging for any changes.