Sour Cream

Nutrition Facts

  • Serving Size: 2 Tbsp (30g)
  • Servings Per Container: About 15
  • Amount Per Serving
  • Calories 60
  •  % Daily Value*
  • Total Fat 6g 7%
  •    Saturated Fat 3.5g 17%
  •    Trans Fat 0g
  • Cholesterol 20mg 7%
  • Sodium 40mg 2%
  • Total Carbohydrate 2g 1%
  •    Dietary Fiber 0g 0%
  •    Sugars 1g
  •     Includes 0g Added Sugars0%
  • Protein <1g
  • Vitamin D 0%
  • Calcium 2%
  • Iron 0%
  • Potassium 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: CULTURED MILK, CREAM, CONTAINS LESS THAN 2% OF WHEY, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE (SODIUM TRIPOLYPHOSPHATE), GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE).

ALLERGENS: MILK

GLUTEN FREE: YES

KOSHER: YES

 

KEEP REFRIGERATED

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Current as of 08/1/18. Please see shelf packaging for any changes.