*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS: BATTER: WATER, WHEAT FLOUR (BLEACHED), SUGAR, SOYBEAN OIL, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EGGS, DEXTROSE, SALT, ARTIFICIAL FLAVOR, NONFAT DRY MILK. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL).
SAUSAGE: PORK, WATER, IMITATION MAPLE FLAVOR (SUGAR, SALT, MALTODEXTRIN, SPICES, CORN SYRUP SOLIDS, NATURAL FLAVORS, ARTIFICIAL FLAVORS, CITRIC ACID, PROPYL GALLATE).
ALLERGENS: WHEAT, SOY, MILK, EGG.
GLUTEN FREE: NO
KOSHER: NO
KEEP FROZEN
HEATING INSTRUCTIONS:
Remove product from packaging for all heating instructions.
Be sure to heat to an internal temperature of 160°F.
Let stand for 2 minutes before serving.
Heating time may vary with each oven and microwave.
BAKE: Preheat oven to 375°F. Place corn dogs in a shallow baking pan and bake for 22-24 minutes if frozen, 16-18 minutes if thawed or until hot.
MICROWAVE: Using a microwave-safe dish, heat frozen corn dogs for 55-60 seconds each on HIGH power. Microwave thawed corn dogs for 30-35 seconds each on HIGH power or until hot.
Current as of 06/28/18. Please see shelf packaging for any changes.