*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS: ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, 100% STONE GROUND WHOLE WHEAT FLOUR, GRAINS, (OATS, CRACKED WHEAT, SUNFLOWER SEEDS, FLAX SEED, MILLET), WHEAT BRAN, SUGAR, YEAST, SALT, CALCIUM PROPIONATE (PRESERVATIVES), MONO AND DIGLYCERIDES, MALT, CORNMEAL.
ALLERGENS: WHEAT, MANUFACTURED ON SAME EQUIPMENT THAT PROCESSES EGG, SOY, SESAME AND POPPY SEEDS.
GLUTEN FREE: NO
Current as of 06/14/16. Please see shelf packaging for any changes.