Multi Grain Bagels

Nutrition Facts

  • Serving Size: 1 Bagel (79g)
  • Servings Per Container: 5
  • Amount Per Serving
  • Calories 190 Calories from Fat 10
  •  % Daily Value*
  • Total Fat 1g 1%
  •    Saturated Fat 0g 0%
  •    Trans Fat 0g
  • Cholesterol <5mg 1%
  • Sodium 290mg 12%
  • Total Carbohydrate 42g 14%
  •    Dietary Fiber 5g 20%
  •    Sugars 7g
  • Protein 8g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 10%
  • Iron 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, 100% STONE GROUND WHOLE WHEAT FLOUR, GRAINS, (OATS, CRACKED WHEAT, SUNFLOWER SEEDS, FLAX SEED, MILLET), WHEAT BRAN, SUGAR, YEAST, SALT,  CALCIUM PROPIONATE (PRESERVATIVES), MONO AND DIGLYCERIDES, MALT, CORNMEAL.

ALLERGENS: WHEAT, MANUFACTURED ON SAME EQUIPMENT THAT PROCESSES EGG, SOY, SESAME AND POPPY SEEDS.

GLUTEN FREE: NO

KOSHER: YES

 

 

 

INSTRUCTIONS:

KEEP REFRIGERATED

 

 

 

 

 

 

 

 

 

 

 

 

Current as of 06/14/16. Please see shelf packaging for any changes.