Sausage Egg Cheese Croissant

Nutrition Facts

  • Serving Size: 1 Sandwich (126g)
  • Servings Per Container: 4
  • Amount Per Serving
  • Calories 390 Calories from Fat 220
  •  % Daily Value*
  • Total Fat 17g 38%
  •    Saturated Fat 9g 45%
  •    Trans Fat 0g
  • Cholesterol 105mg 35%
  • Sodium 760mg 32%
  • Total Carbohydrate 28g 9%
  •    Dietary Fiber 1g 4%
  •    Sugars 5g
  • Protein 12g
  • Vitamin A 10%
  • Vitamin C 0%
  • Calcium 20%
  • Iron 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE COLOR, VITAMIN A PALMITATE), HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: YEAST, SALT, WHEY, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, DEXTROSE, SUGAR, MALTODEXTRIN, WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, ENZYMES, ASCORBIC ACID ADDED AS  DOUGH CONDITIONER, CAPRIC ACID AND CAPRYLIC ACID TRIGLYCERIDE BLEND, ACACIA (GUM ARABIC), CALCIUM PHOSPHATE, BENZOYL PEROXIDE, HIGH OLEIC CANOLA OIL. FULLY COOKED PORK SAUSAGE PATTY-CARAMEL COLOR ADDED BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR: PORK, SEASONING (SALT, WHEY PROTEIN CONCENTRATE, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID), WATER, SODIUM PHOSPHATE. FULLY COOKED EGG PATTY: WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR. PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILKFAT, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), APO-CAROTENOL (COLOR), SOY LECITHIN (NON-STICKING AGENT).

ALLERGENS: WHEAT, MILK, SOY, EGGS

GLUTEN FREE: NO

KOSHER: NO

PARTIALLY PRODUCED WITH GENETIC ENGINEERING

 

 

HEATING INSTRUCTIONS:

Preferred Method: Remove sandwich from carton. Open one end of lm to vent. Place on microwave safe plate. Microwave on 30% power (defrost) 1 minute. Microwave on HIGH for 35-40 seconds. Let stand 30 seconds. Enjoy!

Quick Method: Remove sandwich from carton. Open one end of lm to vent. Place on microwave safe plate and heat on HIGH 55-60 seconds. Let stand 30 seconds. Enjoy!

Microwaves vary, adjust heating times accordingly. Caution: HOT.

 

 

Current as of 06/20/16. Please see shelf packaging for any changes.