Spinach Dip

Nutrition Facts

  • Serving Size: 2 Tbsp (27g)
  • Servings Per Container: About 12
  • Amount Per Serving
  • Calories 80
  •  % Daily Value*
  • Total Fat 7g 9%
  •    Saturated Fat 1.5g 8%
  •    Trans Fat 0g
  • Cholesterol 10mg 3%
  • Sodium 160mg 7%
  • Total Carbohydrate 3g 1%
  •    Dietary Fiber 0g 0%
  •    Sugars 5g
  •     Includes <1g Added Sugars0%
  • Protein 1g
  • Vitamin D 0mcg0%
  • Calcium 107mg8%
  • Iron 0mg0%
  • Potassium 68mg2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: WHOLE MILK, SOYBEAN OIL, SPINACH, CREAM, WATER, WATER CHESTNUTS, DEHYDRATED VEGETABLES (CARROTS, ONIONS, CABBAGE, LEEKS, PEAS, TOMATO, GREEN BELL PEPPER, CELERY), EGG YOLK, MODIFIED CORN STARCH, SALT, HIGH FRUCTOSE CORN SYRUP, VINEGAR, LACTIC ACID, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, GELATIN, MONO & DIGLYCERIDES,LACTOSE, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, NATURAL FLAVOR, DISODIUM PHOSPHATE, STABILIZER (MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, MONOGLYCERIDES, XANTHAN GUM, CITRIC ACID), LOCUST BEAN GUM, GUAR GUM, GUM TRAGACANTH.

ALLERGENS: EGG, MILK

GLUTEN FREE: YES

 

KEEP REFRIGERATED

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Current as of 08/1/18. Please see shelf packaging for any changes.